Reservations

We open for winter season 14.11.

youcan reserve a table between 11:00 am and 9:30 pm.

We will reserve table for you for 2,5 hours starting from the time of reservation. Please arrive when at the time the table is reserved, we will release it to next customers if you do not arrive within 15 minutes of time of reservation. Groups over 8 persons, please contact the restaurant, we are happy to offer you set menu.

or by e-mail info@tunturikettu.fi or by phone +358 46 592 3293.


Lunch

Autumn luch is served from monday until friday berween 11-15. 15,00 € per person.

Includes salad and bread buffet. Main courses salmon soup or game stew or pasta of the day served to table. Coffee and small sweet.


Our Menu

Welcome to enjoy restaurant Tunturikettu treats. You can order single plates or multiple course meals. 

Á la carte menu is open daily in winter season starting from  from 11:00 am until 9:30 pm.

We reserve all right to change menu items or prices as we come closer to our first season's opening.

G = gluten free L = lactose free VEG = vegan ( ) = if requested 

Starters

TOMATO TARTARE G L VEG 15 €

watermelon, basil, bloody mary - broth

OYSTER MUSHROOM G L VEG 15 €

seared oyster mushrooms, peas, smoked veggie bacon, miso sauce

REINDEER CARPACCIO G L 15 €

chantarelles, crowberries, parmesan

CURED WHITEFISH (G) L 15 €

cucumber, roe & rye

SMOKED SALMON SOUP (G) L 15 €

smoked salmon in creamy soup, bread

FLAVOURS OF LAPLAND (G) L 32 € (for 2)

salmon, whitefish, reindeer, elk, mushrooms and berries served in various ways

Burgers

BURGER 18 € (G) L (VEG)

beef burger, bacon, potato bun, cheddar cheese,  tomato salsa, chipotle mayonnaise, pickled cucumber, lettuce

REINDEER BURGER 21 € (G) (L)

reindeer-beef burger potato bun, smoked cheese, red onion, lingonberry slaw, crowberry bbq-sauce, pickled cucumber

VEGAN BURGER G L VEG 18 €

pea-chickpea patty, gluten free bun, vegan cheese and chili mayo, pickled red onions, pickled cucumber, lettuce 

FRIES 4 € G L VEG

DIPS (VEG) 2,50 €

Garlic, Chipotle Ranch, BBQ, Chili, Chimichurri

Main Courses: Our Specialities

VEGGIE MOSAIC & TEMPEH G L VEG 28 €

smoked tempeh, mosaic from swede, turnip and beetroot, mushroom oat risotto, umami sauce

ARCTIC CHAR G L 32 €

mushroom sauce, seasonal vegetables, lappish potatoes

REINDEER G L 35 €

grilled and overcooked reindeer, dark game sauce, root vegetable pure, lappish potatoes

ELK 35 €

overnight smoked elk, smoky cream sauce, root vegetables, lappish potatoes


Main Courses: Classics

SMOKED SALMON SOUP (G) L 20 €

smoked salmon in creamy soup, bread

CHICKEN PASTA 22 €

chicken in slightly spicy creamy sauce, parmesan and blue cheese

SMOKED SALMON PASTA 25 €

smoked salmon, cream, capers, red onions

SMOKED SALMON PASTA 25 €

smoked salmon, cream, capers, red onions

REINDEER CALF LIVER 25 €

fried reindeer liver, mashed potatoes, onion sauce, lingonberries

VEAL SCHNITZEL 27 € G (L)

battered schnitzel, anchovy butter, capers, lappish potato mash

SAUTÉED REINDEER 30 € G L (VEG)

sauteed reindeer, lappish potato mash, lingonberries and picked cucumber. also available as vegan with vebab

STEAK 34 € G L

beef fillet, seasonal vegetables, roasted lappish potatoes, choose pepper sauce or seasoned butter

FOR KIDS 14 € G L

Chicken, fish or sauteed reindeer with fries or mashed potatoes

Desserts

Cheeses and Jam G L 15 €

Chocolate and Raspberry G L (VEG) 15 €

Creme Brulée and Blackcurrant G L (VEG) 15 €

Lappish Bread Cheese, Cinnamon and Cloudberries G L 15 €

Chef's Menu Recommendations

For perfect enjoyment when not in hurry.

3-course menu (starter + main + dessert) 54 € | wines 26 €

Tasting: 9 dishes in smaller portions 79 € | tasting wines 48 €

Brilliant Start

Tomato Tartare

Reindeer Carpaccio

Cured Whitefish

Mains

Arctic Char

Reindeer (+3 €) or Elk (+3 €)

Veggie Mosaic & Tempeh

Perfect Ending

Chocolate and Raspberry

Creme Brulée and Currant

Lappish Cheese, Cinnamon and Cloudberry

Group Menus

If you are dining with group of more than 8 persons, you can order one set menu for the entire party to ensure smooth service.

Group Menus 58 € per person

Menu 1: Traditional Lapland

Smoked Salmon Soup

Sautéed Reindeer

Lappish Cheese, Cinnamon and Clouberries

Menu 2: Reindeer and Arctic Char

Reindeer Carpaccio

Arctic Char

Chocolate and Raspberry

Menu 3: Whitefish and Reindeer

Cured Whitefish

Overcooked and Fillet of Reindeer

Creme Brulée and Blackcurrant

Menu 4: Vegan

Tomato Tartare

Veggie Mosaic & Tempeh

Creme Brulée and Blackcurrant